Tryptophan is an amino acid needed for normal growth in humans and for the production and maintenance of the body’s proteins, muscles, enzymes, and neurotransmitters. It is an essential amino acid. This means your body cannot produce it, so you must get it from your diet.

It is an important building block of proteins, and it plays a role in the production of neurotransmitters such as serotonin, melatonin, and niacin.

Serotonin is a neurotransmitter that is involved in mood regulation, sleep, and appetite. Melatonin is a hormone that helps regulate sleep-wake cycles, and niacin is a B vitamin that is important for energy production and the metabolism of carbohydrates, fats, and proteins.

  • L-Tryptophan is found in a variety of protein-rich foods, including meats, dairy products, eggs, beans and legumes, nuts and seeds, and whole grains.
  • Plantains, pineapple, bananas, kiwi fruit, plums, and tomatoes contain high amounts of Tryptophan.
  • Moderate amounts can be found in avocados, dates, grapefruit, cantaloupe, and more.
  • Avocado is a superfruit.  100g of avocado contains 33mg of Tryptophan
  • Oats. Prepared oatmeal can also be a good source of Tryptophan, with 147 milligrams per cup
  • The nuts with the most Tryptophan are cashews, pistachios, and almonds
  • Walnuts are a good source of the amino acid Tryptophan. One serving of walnuts (about a handful) contains 318 mg of this beneficial amino acid
  • Peanut Butter contains 74 mg of Tryptophan per two-tablespoon serving
  • Honey may promote melatonin formation due to its possible Tryptophan content
  • Naturally found in both cow’s milk and almond milk.

Often used to treat sleep disorders such as insomnia, as well as anxiety, depression, and other mood disorders. , L-Tryptophan may be helpful for improving sleep quality and duration, and it may also have other potential health benefits, such as reducing anxiety and improving mood

Tryptophan, at a dose of 1 gram taken 45 minutes before bedtime, will decrease the time taken to fall asleep in those with mild insomnia and in those with a long sleep latency.

Several of the most popular natural sleep aids include melatonin, GABA, Tryptophan, 5-HTP, Valerian Root and Lavender

L-Tryptophan  has been the subject of research for many years. It was first discovered in the early 20th century, and since then, it has been the subject of numerous scientific studies to better understand its role in the body and its potential health benefits.

Research on L-Tryptophan has been conducted by a wide range of scientists, including biochemists, nutritionists, and medical researchers.  Some of the key areas of research on L-Tryptophan have included its role in the production of neurotransmitters such as serotonin and melatonin, quantifying it’s health benefits for conditions such as insomnia, anxiety, and depression, and its effects on appetite, weight, and metabolism.

Overall, L-Tryptophan is an important amino acid that has been the subject of much research, and it continues to be an active area of study as scientists seek to better understand its role in the body and its potential health benefits

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